Senses of Smell, Taste, and Touch: Mechanisms and Receptors
Classified in Biology
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The Sense of Smell
The nose, equipped with olfactory nerves, is the principal organ of smell. The olfactory nerves are also important to differentiate the taste of substances found inside the mouth. Olfactory sensations are difficult to describe and classify. However, ratings have been looking at the chemical elements associated with the odor of substances. Research indicates the existence of seven primary odors: camphor, musk, flowers, mint, ether, pungent (vinegar), and rotten. These primary odors correspond to seven types of receptors on the cells of the olfactory mucosa. Research indicates that smell substances with similar odors are molecules of the same type. It is thought that these molecules are combined with specific cells of the nose,