Notes, abstracts, papers, exams and problems of Biology

Translation

Translation refers to the process of polymerization of amino acids to form a polypeptide. The order and sequence of amino acids are defined by the sequence of bases in the mRNA. The amino acids are joined by a bond known as a peptide bond. Formation of a peptide bond requires energy. Therefore, in the first phase itself amino acids are activated in the presence of ATP and linked to their cognate tRNA–a process commonly called as charging of tRNA or aminoacylation of tRNA to be more specific. If two such charged tRNAs are brought close enough, the formation of peptide bond between them would be favored energetically. The presence of a catalyst would enhance the rate of peptide bond formation.

DNA Fingerprinting

As stated in the preceding... Continue reading "Biotechnological Applications in Medicine and Agriculture" »

Levels of Organization

From Atoms to Organisms

Atom, molecule, organelle, cell, tissue, organ, organ system

Inorganic Biomolecules

• Water
• Mineral salts

Organic Molecules

• Carbohydrates
  • Monosaccharides: one molecule; examples: glucose, fructose
  • Disaccharides: two monosaccharides; examples: sucrose, maltose
  • Polysaccharides: many monosaccharides; examples: glycogen, cellulose
• Proteins: macromolecules composed of small molecules called amino acids; examples: collagen, hemoglobin, antibodies
• Lipids: examples: fats, phospholipids, cholesterol. Fats break down into fatty acids and glycerol.
• Nucleic acids: macromolecules composed of nucleotides, two types: DNA and RNA; examples: genes

Cells

Simplest living unit. Living things can be unicellular organisms or multicellular... Continue reading "Levels of Organization in Biology: From Atoms to Organisms" »

Ecological Concepts

Biomagnification and Bioaccumulation

Biomagnification is the process in which chemical substances become more concentrated at each trophic level. This occurs because organisms at higher trophic levels must consume more biomass to meet their requirements.

Bioaccumulation refers to the build-up of a chemical substance in the tissues of a single organism.

Indicator Species and Biotic Index

Indicator species are sensitive to specific environmental conditions and consequently have a limited range of tolerance.

A high biotic index indicates the presence of many pollution-sensitive organisms, denoting an unpolluted environment.

A low biotic index indicates a polluted environment, due to a relative abundance of pollution-tolerant organisms.... Continue reading "Ecological Concepts: Biomagnification, Biodiversity, and Population Dynamics" »

Cellular and Tissue Organization

Organelles

• Mitochondria: Produces energy
• Vesicles: Transport and digestion of substances
• Endoplasmic Reticulum:
  • Rough: Synthesis and modification of proteins
  • Smooth: No attached ribosomes, synthesis of lipids
• Golgi Body or Apparatus: Processing and packaging of substances, secretory vesicles
• Ribosomes: Protein synthesis
• Centrosomes: Involved in cell division
• Cilia and Flagella: Movement
• Cytoskeleton: Maintains cell shape, movement of cell structures

Human Tissue

• Epithelia:
  • Covering Epithelia: Epidermis, mucous membrane, endothelia
  • Glandular Epithelia: Salivary glands, pancreas, thyroid
• Connective: Bone, adipose, cartilage, dense connective, blood
• Muscle: Smooth muscle, skeletal muscle, cardiac muscle
• Nervous: Neurons, glial cells

Organs

Group... Continue reading "Cellular and Tissue Organization: From Organelles to Organ Systems" »

What is the primary waste product in urine?

Ammonia

Identify the body functions that the urinary system helps regulate and maintain.

• Eliminate waste
• Primarily Ammonia
• Conserve nutrients
• Prevent excretion
• Regulate and maintain:

• Blood volume
• Blood pressure
• Conserve ions (sodium, potassium, calcium)
• Assist liver in detoxifying poisons

Briefly, in an essay, list and explain the three steps in urine production that occurs in the nephron. Terms like tubular reabsorption will not be given in question!

1. Glomerular filtration
2. Movement of protein-free solution and solutes from glomerulus into capsule space
3. Tubular reabsorption
4. Return of most of the fluid and solutes back into the capillaries
5. Tubular secretion
6. Addition of some solutes from the capillaries into the tubule

What

Healthy Eating Plate

• Oils:

  Olive oil for cooking, on salad, and at the table. Limit butter, avoid trans fat.

• Water:

  Drink water, tea, or coffee with little or no sugar. Limit milk (1-2 servings a day) and juice (1 small glass a day). Avoid sugary drinks.

• Vegetables:

  The more veggies and variety, the better. Potatoes and French fries don't count.

• Whole Grains:

  Eat a variety of whole grains like whole-wheat bread, whole-grain pasta, and brown rice. Limit refined grains like white rice and white bread.

• Fruits:

  Eat plenty of fruits of all colors.

• Healthy Protein:

  Choose fish, poultry, beans, and nuts; limit red meat and cheese; avoid bacon, cold cuts, and other processed meats.

Foods and Nutrients

The difference between food and nutrients is that nutrients... Continue reading "Guide to Healthy Eating: Nutrients, Functions, and Tips" »

Characteristics of a Balanced Diet

To maintain a balanced diet, consider the following:

• Eat five moderately sized meals a day to aid digestion.
• Consume a variety of foods from all food groups, following the recommended amounts in the food pyramid or food wheel.
• Incorporate fruits and fresh vegetables daily for essential vitamins.
• Choose fiber-rich foods to promote healthy bowel movements.
• Include unsaturated fats and limit saturated fats and cholesterol to reduce the risk of cardiovascular diseases.
• Consume carbohydrate-rich foods like bread, pasta, rice, and legumes regularly.
• Minimize sugar intake.
• Moderate salt consumption to prevent high blood pressure.
• Reduce the intake of processed and sugary foods (cakes, sweets, etc.).
• Drink 1.5 to 2 liters of

Initial care of newborn

• The most important care is to
– Position
– Dry
– Keep warm
– Stimulate to breathe
• When wrapping newborn, make sure to
cover head

Normal range of vital signs:
– Pulse – greater than 100/min
• Can check pulse at brachial artery
• Can also check pulse at umbilical cord
– Respirations – should be > 30 breaths/min
• A crying baby is a good thing!
– Color – pink is good – may be a little blue at
the extremities initially, but should continue to
pink up

• Repeat suctioning as needed
• Continue to stimulate to breathe if needed
– Rub back
– Flick soles of feet
• If the newborn doesn’t begin to breathe, or
continues to have trouble breathing after 1
minute, additional measures have

Understanding Our Senses

What do all the senses have in common?

The eye, the ear, the nostrils, and the tongue are organs adapted to capturing specific stimuli. They have a high concentration of specialized receptors.

The Ear

Outer ear: flap, external ear canal. Middle ear: eardrum, ossicles (small bones). Inner ear: semicircular canals, cochlea, Eustachian tube.

Why Avoid Loud Noises?

Loud noises can eventually cause hearing problems and, in extreme cases, a perforated eardrum.

How Do We Perceive Colors?

Inside our eyes are cells that function as sensors in the retina, called rods and cones.

Rods and Cones

• Rods: Activated in darkness, allowing us to distinguish black, white, and shades of gray. They enable us to perceive contrast.
• Cones: Work during