Understanding Steel Alloys, Cast Iron, and Metal Properties
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Steel Alloys and Carbon Content
Steel is an alloy of iron and carbon. Carbon steels are classified by their carbon content:
- Low Carbon Steels: 0.06% to 0.25% carbon (soft or sweet steels).
- Medium Carbon Steels: 0.25% to 0.50% carbon (semi-hard or semi-soft steels).
- High Carbon Steels: 0.50% to 1.67% carbon (hard or extra-hard steels).
Alloy Steels
Alloy steels contain less than 1% carbon and include additional chemical elements. Types include:
- Cobalt, chromium, sulfur, molybdenum, lead, silicon, vanadium, and tungsten steels.
Stainless Steel
Stainless steel offers high hardness and resistance to oxidation and wear. It is classified by its nickel and chromium content:
- Ferritic Stainless Steel: Contains between 10% and 18% chromium.
- Martensitic and Austenitic Stainless Steel.
Cast Iron
Cast iron is an alloy of iron and carbon with a carbon content between 1.67% and 6.67%.
Types of Cast Iron
- White Cast Iron: Carbon ratio of 1.7% to 2.5%, forming pearlite and cementite.
- Gray Cast Iron: 2.5% to 4% carbon.
- Malleable or Ferritic Cast Iron: Derived from white cast iron (1.67% to 2.5% carbon), treated to reduce hardness and fragility.
Non-Ferrous Metals
- Light Metals: Aluminum, magnesium, titanium, and their alloys.
- Heavy Metals: Copper, brass, bronze, zinc, tungsten, chromium, tin, lead, and anti-friction materials.
- Sintered Metals: High-performance materials.
Physical and Mechanical Properties of Metals
Physical Properties
- Dilatability: The property of increasing in volume when heated.
- Fusibility: The ability to change from a solid to a liquid state at a specific melting point.
Mechanical Properties
- Hardness: Resistance of a body to being penetrated or scratched by others.
- Elasticity: The ability of a metal to recover its original shape or volume after deforming forces are removed. The elastic limit is the maximum force applied before deformations become permanent.