Curated European Wine Selections: Tasting Notes
Classified in Arts and Humanities
Written on in
English with a size of 3.44 KB
2024 Scheurebe – Wagner-Stempel, Rheinhessen
- Grape: Scheurebe
- Style: Aromatic, precise white
- Fermentation: Stainless steel, native yeasts
- Aging: Short lees contact
- Notes: Grapefruit, passionfruit, cassis, light mineral undertone
- Acidity: Vibrant, energetic, structured
2012 Weißer Burgunder »Spätlese« Trocken – R. & C. Schneider, Baden
- Grape: Weißer Burgunder
- Style: Mature, textured dry white
- Fermentation: Stainless steel with neutral oak and lees
- Aging: Over 10 years in bottle
- Notes: Baked apple, almond, hazelnut, light brioche
- Acidity: Medium, softened but supportive
2024 »Lezèr« – Foradori, Südtirol
- Grape: Teroldego
- Style: Light, vibrant red
- Fermentation: Spontaneous, gentle extraction, concrete
- Aging: Short, preserves freshness
- Notes: Pomegranate, cranberry, alpine herbs
- Acidity: Medium-high, soft tannins
2017 Sauvignon Blanc »Beerenauslese« – Tement, Südsteiermark
- Grape: Sauvignon Blanc
- Style: Sweet, botrytized, concentrated
- Fermentation: Slow, often stopped naturally
- Aging: Stainless steel, focus on purity
- Notes: Tropical fruit, honey, candied citrus, botrytis spice
- Acidity: High, balances sweetness, luminous
2023 »Trollinger-Lemberger« – Heitlinger, Baden
- Grapes: Trollinger + Lemberger
- Style: Medium-bodied red, bright and structured
- Fermentation: Traditional, stainless steel, short oak
- Notes: Red berries, sour cherry, black pepper
- Acidity: Medium-high, fine tannins
2020 Moulin-à-Vent »Champ de Cour« – Romanesca, Beaujolais
- Grape: Gamay
- Fermentation: Whole-cluster, stainless steel
- Aging: Neutral oak barrels
- Notes: Blackberry, violet, graphite, subtle spice
- Acidity: Medium-high, firm tannic backbone
2021 Muscat »Turckheim« – Domaine Zind Humbrecht, Alsace
- Grape: Muscat Blanc à Petits Grains
- Style: Dry, intensely aromatic white
- Fermentation: Stainless steel, slow, precise
- Aging: Short lees contact
- Notes: Orange blossom, fresh grape, citrus
- Acidity: Medium-high, crisp and clean
2023 Gewürztraminer »Vallée Noble« – Léon Boesch, Alsace
- Grape: Gewürztraminer
- Style: Expressive, slightly richer white
- Fermentation: Stainless steel
- Aging: Short, preserves aromatics
- Notes: Lychee, rose petals, ripe peach, exotic spice
- Acidity: Moderate, balanced by texture