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Human Body Systems: Digestive and Respiratory Organs Explained

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Digestive System Organs

Esophagus

  • Tube approximately 25 cm long.
  • Located behind the trachea and in front of the spinal cord.
  • Drives the food bolus from the pharynx to the stomach.
  • Its muscles produce peristaltic movements to ensure food reaches the stomach.
  • Produces mucus, which favors food transit.

Pylorus

  • A sphincter that communicates with the small intestine (duodenum).

Shared & Digestive System Components

Pharynx

  • A duct located behind the mouth.
  • Contains lumps called tonsils.
  • Communicates the mouth with:
    • Esophagus
    • Back of the nostrils
    • Larynx
    • Middle ear

Epiglottis

  • A flap located in the lower part of the pharynx.
  • Closes the entrance to the larynx during swallowing.
  • Prevents food from entering the respiratory tract.

Cardia (Cardiac Sphincter)

  • A sphincter that
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Preventing Waterborne Diseases: Principles and Practices

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2. The transportable diseases potentially spread by drinking water, prevention them; principles and practice of disinfection of the water

Water-Associated Diseases

  • - Most of the disease agents contaminating water are biological and communicable and come from animal and human feces

  • - They include bacteria, viruses, protozoa, and helminths and are ingested with water

    Classification:

  • - Waterborne diseases: arise from the contamination of water by human or animal feces or urine infected by pathogenic bacteria or viruses – direct transmission into organism

  • - Water–based diseases: water provides the habitat for intermediate host organism, some parasites pass part of their life cycle →helminthic diseases in people

  • - Water–related diseases: water

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A body is placed in a certain airstream

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vitamin a : fish liver oils, animal liver. Function: required for normal immune system function and for production of cells in retina of eye. 

D: ^, egg yolk, butter, made in the body by action of sunlight. Needed for absorption of calcium in the body.
E: plant oils, function: antioxidant. 
K: dark green leafy vegetables, made of bacteria of gut. Function: needing for blood clotting. 
B1,B2: widely occurring, needed for an enzyme used in respiration.
B3: meat, yeast extract, potatoes, made from the amino acid tryptophan. needed to make enzyme involved in respiration
B5: widely occurring, needed to make enzyme involved in respiration.
B6: meat, fish, eggs, some vegetables. Needed to make an enzyme involved in the formation of amino acids. 
B12:
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Biology Fundamentals: Microorganisms, Genetics, and GMOs

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Microorganisms: Bacteria and Viruses

Bacteria: Key Characteristics

Bacteria are single-celled, prokaryotic microorganisms. They possess ribosomes, typically around 1000nm in size.

Viruses: Key Characteristics

Viruses are non-cellular genetic elements that are obligate intracellular parasites, meaning they must use living cells to reproduce. Their size ranges from approximately 20-300nm.

Viral Structure Explained

A typical viral structure includes:

  • Nucleic Acid (Genome): This is the genetic material, which can be either DNA or RNA.
  • Capsomeres: Protein subunits that assemble to form the capsid.
  • Viral Nucleocapsid: The combined structure of the nucleic acid and its surrounding protein capsid.
  • Core Wall (Capsid/Envelope): A protective shell, often referred
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Understanding Ecology: Organisms, Populations, and Ecosystems

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  • Ecology is the scientific study of the interactions between organisms and the living and nonliving components of their environment.
  • Organismal ecology studies how an organism’s structure, physiology, and (for animals) behavior meet environmental challenges.
  • A population is a group of individuals of the same species living in an area.
  • Population ecology focuses on factors affecting population size over time.
  • A community is a group of populations of different species in an area.
  • Community ecology examines the effect of interspecific interactions on community structure and organization.
  • An ecosystem is the community of organisms in an area and the physical factors with which they interact.
  • Ecosystem ecology emphasizes energy flow and chemical cycling
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Understanding DNA, Chromosomes, and Genetic Variation

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DNA Deoxyribonucleic Acid Forming Chromosomes

Stores genetic info DNA wounded to histones which becomes nucleosome loops onto chromatin

Codes for protein twisted into chromatid looped and packed into chromosome

Nucleotide Chromatin fibers are coiled and condensed to form chromosomes

consisting of a nitrogen-containing base Histones are proteins that help package and organize DNA in the nucleus of

(a, g, t, c.) or uracil in RNA eukaryotic cells by forming nucleosomes around which DNA is wrapped.

- phosphate group nucleosome is a basic unit of DNA packaging in eukaryotic cells

- sugar chromatid is one of the two identical copies of a replicated chromosome

Homologous Chromosomes chromosome is a long, coiled-up strand of DNA that contains genetic information

chromosomes... Continue reading "Understanding DNA, Chromosomes, and Genetic Variation" »

Pathogens, Genetic Modification, and Disease Classification

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Understanding Pathogens: Viruses and Bacteria

Infectious diseases are caused by various pathogens, primarily viruses and bacteria, affecting different systems of the human body. Below is a summary of common diseases, their classification, and typical symptoms.

Common Viral Infections

  • Influenza (Flu)

    System Affected: Respiratory System

    Classification: Virus

    Symptoms: Fever, body aches, tiredness, and cough.

  • Herpes Simplex Virus (HSV)

    Classification: Virus (DNA)

    After the initial infection, the virus remains inactive in the human body and later reactivates under certain circumstances, such as stress, menstruation, or temperature changes. Symptoms are highly variable, and herpes lesions can appear anywhere on the body.

  • Human Immunodeficiency Virus (HIV)

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Genetics Fundamentals: Inheritance Patterns & Reproduction

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Sexual Reproduction & Meiosis

Sexual Reproduction: Takes place when two sex cells, or gametes, from two parents of different sexes join together.

Meiosis: A cell division process through which haploid cells are formed.

Fundamental Genetic Concepts

  • Traits: Each of the characteristics present in an organism that can be inherited by its offspring.
  • Gene: A section of DNA that contains information about a certain trait and controls that trait.
  • Alleles: Different forms of a gene.
  • Homozygous: When two alleles for a specific trait are identical (e.g., AA, aa).
  • Heterozygous: When two alleles for a specific trait are different (e.g., Aa).
  • Genotype: An organism's complete set of genes.
  • Phenotype: The observable way in which a genotype is expressed under specific
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Ecosystem Dynamics: Trophic Levels, Food Chains, and Energy Flow

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Trophic Levels

A trophic level consists of all organisms within an ecosystem that share the same feeding strategy.

Producers

Producers are autotrophic organisms that perform photosynthesis, using solar energy to convert inorganic matter into organic matter.

Consumers

Consumers are heterotrophic organisms that obtain energy by consuming other living organisms.

Primary Consumers

Primary consumers are herbivores that feed directly on producers.

Secondary Consumers

Secondary consumers are carnivores that feed on primary consumers.

Tertiary Consumers

Tertiary consumers (supercarnivores) are carnivores that feed on secondary consumers, such as lions.

Decomposers

Decomposers are heterotrophic organisms that break down dead organisms and waste products, returning... Continue reading "Ecosystem Dynamics: Trophic Levels, Food Chains, and Energy Flow" »

Human Body Systems: Cardiovascular, Respiratory, Digestive Health

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Cardiovascular System: Key Definitions

Cardiovascular Disease
It can be caused by smoking, poor diet, stress, physical inactivity, or hereditary factors.
Atherosclerosis
It is the hardening of artery walls caused by the buildup of cholesterol and lipids.
Hypertension
It is abnormally high blood pressure.
Heart Attack
It occurs when an artery that supplies blood to the heart becomes blocked.
Stroke
It occurs when a blood vessel in the brain becomes blocked or bursts.

Respiratory System Anatomy

The main parts of the respiratory system include:

  • Nasal Cavities
  • Mouth
  • Pharynx
  • Larynx
  • Trachea (Windpipe)
  • Bronchus
  • Bronchiole
  • Alveoli
  • Lungs
  • Diaphragm

Respiratory System Part Identification

  1. It is the organ that produces the sense of smell: Nose/Nasal Cavity
  2. It is also known as the
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