Understanding Market Economies and Agricultural Landscapes
Classified in Geography
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The market economy facilitates the purchase and redemption of goods. In a capitalist system, supply refers to the quantity of products and services available for consumption, while demand represents the quantity of goods and services consumers intend to buy, influenced by factors like family income.
Market Challenges and Government Intervention
Imperfect Competition
From an economic perspective, competition is often imperfect. This occurs when a single company or a duopoly controls the supply, quality, and price of a product.
Social Considerations
From a social viewpoint, the system may not invest in social needs that do not yield profits.
Labor Conditions and Employment
Labor Law
Labor law regulates the rights and duties of workers, establishing minimum standards for employers to respect. It is marked by two key features:
- Business facilities are increasingly replacing fixed-term contracts with competitive, short-term agreements.
- New technologies require proficiency in communication and information technology management.
Agreements and Contracts
- Collective Agreements regulate the working conditions for all workers within an enterprise.
- Employment Contracts specify the conditions for each individual.
Factors Influencing Agricultural Landscapes
Human and Social Factors
- Demographic Factors: Population pressure impacts the agricultural landscape; increased population often leads to more land dedicated to agriculture.
- Social Factors: These relate to land ownership and the customs of those who work the land. Social customs are particularly important in traditional societies.
Economic and Political Factors
- Economic Factors: The type of economy significantly influences landscapes. Subsistence economies result in mixed farming and traditional techniques, while market economies can create monotonous landscapes.
- Political Factors: Government policies, such as pricing or irrigation schemes, influence agricultural landscapes.
Agricultural and Rural Development
Agricultural Reforms
Agricultural reforms are policies aimed at improving land ownership distribution.
Rural Development
Rural development policies seek to counteract the depopulation of backward farming areas. The goals are to preserve traditional agricultural landscapes of significant cultural value and prevent environmental deterioration.
Technological and Environmental Factors in Agriculture
Technology
- Farming tools can be either traditional or modern.
- Plant and animal species can be traditional, selected, or genetically altered for increased yield.
Modifying Natural Conditions
Traditional methods to compensate for adverse natural conditions include building terraces, animal shelters, and using irrigation and fallow periods. Modern techniques include hydroponics and the use of pesticides.
Land Management and Forestry
Plots
The most basic division of agricultural space is the plot. Plots can be categorized by size (large), shape (irregular), and boundaries (open).
Exploitation
An agricultural exploitation involves all land worked by the same agricultural entrepreneur.
Forestry
Forestry is the exploitation and utilization of forest resources. High-yield species are found in tropical and temperate hardwood forests. Forest types include tall trees or lower trees. Forestry aims to cultivate forests to prevent the degradation of natural forests.
Rural Settlements and Agriculture
Habitat
Habitat refers to the distribution of the rural population in agricultural settlements.
- Scattered: Houses and buildings are dispersed and surrounded by cropland.
- Concentrated: Homes and buildings are grouped in a single village.
- Inserted: Comprises isolated houses situated among villages.
Rural habitat includes residential and agricultural buildings. Traditional materials are sourced from the local environment, and their distribution is influenced by agricultural activity.
Sedentary Dry Agriculture
This type of agriculture is found in tropical dry savannas. The agricultural landscape is divided into two parts: orchards cultivated with manure and domestic vegetables, and a main crop rotated with fallow periods, allowing for establishment and subsistence.