Oven Advantages and Disadvantages & Two Short Stories

Oven: Advantages and Disadvantages

Introduction

The oven is a kitchen appliance that generates heat and keeps it inside a closed compartment. It is used to prepare, heat, or dry food.

Advantages

Its constant heat, regular temperature, and slow cooking make any meat you cook fall apart. Cooking in the oven is appropriate for a wide variety of foods: meats, doughs, pizzas, etc.

Disadvantages

Older ovens used to have radiation loss, although that problem has been solved. Another disadvantage is the risk of domestic accidents, including burns or fires, so caution is advised.

Conclusion

The oven is a very useful kitchen appliance because you can make a variety of dishes with it. Nowadays, most households have an oven, whether modern or older.

Short Stories

Supercitizen

Thomas Smith, a 15-year-old student, was walking to a friend's house for a party when he saw two boys acting suspiciously near a house. As Thomas got closer, he realized they were trying to steal a bike attached to a lamppost. They managed to detach it and told Thomas to keep quiet. When Thomas reached the other end of the road, he heard someone shout at the boys.

He saw the boys run past, one on the bike and the other on foot, followed by a man chasing them on a motorbike. Later, Thomas saw one of the boys return with the bike, apologize to the owner, and surprisingly, the owner let him go.

The Sneaky Thief

Nikki Williams, a 24-year-old woman, was out shopping with friends when a rough-looking man walked into the store. After a few minutes, he went into the changing room and emerged wearing new clothes, having left his old ones on the hangers. No one noticed until he ran out, triggering the alarms.

Nikki saw a security guard chase the man and bring him back. He was made to change back into his clothes and taken to the security room to await the police.