Essential Kitchen Utensils and Appliances

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Essential Kitchen Utensils

Kitchen utensils, or preparation utensils, are the small, non-electrical tools used in a kitchen.

List of Kitchen Utensils

  • Larding Needle – An elongated tool used to fill different types of meats and poultry.
  • Sieve – A tool for sifting.
  • Trussing Needle – Used to sew meat after it has been filled, with a thread and needle.
  • China Cap – A type of fine-mesh strainer.
  • Cloth/Fabric Strainer – A strainer made of cloth.
  • Colander – A standard kitchen strainer.
  • Strainer – A fine strainer, also used for sifting.
  • Fish Scale Remover / Scraper – Used to remove fish scales.
  • Fishbone Tweezers – Tweezers for removing fish bones.
  • Meat Mallet – Used to tenderize meat.
  • Rubber Spatula – A flexible spatula.
  • Rolling Pin – Used for rolling dough (e.g., for pizzas).

Roller Types

Rollers with handles.

Rod Type

Rollers without handles.

  • Grater – A tool for grating (MICROPLANE is a type of grater).
  • Whisk – Used for whipping.
Heavy or French Whisks

Smaller-sized whisks.

Balloon Whisks

Larger-sized whisks.

  • Food Mill – Used for making purees.
  • Mortar – A bowl used for grinding.
  • Pestle – A tool used with a mortar for grinding.


Food Preparation Appliances

(Small electrical appliances used in a kitchen)

  • Meat Slicer / Maquina de tallar embotits: With a circular electrical blade to cut cold and cooked meat.
  • Bread Slicer / Maquina per tallar el pa: Used to slice bread in even slices.
  • Food Blender / Batedora per fer purees: With a glass jug on top to mix, blend, and puree small quantities of ingredients.
  • Weighing Scales / Bascula: To weigh and measure quantities of ingredients.
  • Juicer / Electrodomèstic per fer suc: To extract juice from fruits and vegetables.
  • Grater / Mini rallador: To grate bread, hard cheese, and nuts.
  • Food Mixer / Robot o muntadora de nata: To beat, whip, and mix ingredients together in a bowl with different metal attachments.
  • Lemon Squeezer / liquadora: To squeeze juice from citrus fruits like lemons and oranges.
  • Potato Peeler / pelador de patates: To remove the skin from potatoes, carrots, and other vegetables.
  • Grinder / maquina per a fer carn picada: To chop meat finely to make sausages, stuffing, or sauces.

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