Classic Cocktail Recipes: Vodka, Gin, and Tequila Drinks

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Vodka Rickey

Ingredients:

  • 2 ounces vodka
  • 1 ounce lemon juice
  • 1 cube of ice

Preparation:

  1. Use a medium glass.
  2. Top with soda water (Cristal or Perrier).
  3. Garnish with a slice of lemon.

Vodka Saline

Ingredients:

  • 1 ½ ounces of vodka
  • Lemon juice
  • Grapefruit juice
  • Salt

Preparation:

  1. Frost a round (ball) glass with lemon juice and salt.
  2. Add the vodka and 2 or 3 ice cubes.
  3. Top with grapefruit juice.
  4. Garnish with a lemon peel.

Vodka Sour

Ingredients:

  • 2 ounces vodka
  • ½ ounce lemon juice
  • ½ ounce simple syrup

Preparation:

  1. Combine ingredients in a shaker with ice.
  2. Shake well, strain into a half-filled glass.
  3. Top with soda water, seltzer, Cristal, or Perrier.
  4. Garnish with a slice of lemon.
  5. Serve with straws.

Vodka Sour Special

Ingredients:

  • 2 ½ ounces of vodka
  • ½ ounce Campari
  • ½ ounce cherry brandy
  • ½ ounce lemon juice

Preparation:

  1. Combine ingredients in a shaker with ice.
  2. Shake well, strain, and serve in a medium glass.
  3. Garnish with a red cherry, a green cherry, and half a slice of orange.

Vodka Zoom

Ingredients:

  • 2 ounces vodka
  • 1 tablespoon honey
  • 2 ounces water

Preparation:

  1. In a medium glass, dissolve the honey in the water.
  2. Transfer the mixture to a shaker with ice and add the vodka.
  3. Stir, strain, and serve in a wine glass.

Zarina

Ingredients:

  • ½ ounce of vodka
  • ¼ ounce dry vermouth
  • ¼ ounce of apricot brandy
  • ¼ ounce of narrow

Preparation:

  1. Prepare ingredients in a mixing glass with ice.
  2. Strain and serve in a cocktail glass.

Gibson

Ingredients:

  • ¼ ounce of dry vermouth
  • 2 ounces gin
  • 1 cocktail onion

Preparation:

  1. Pour the vermouth into a mixing glass with ice cubes.
  2. Add the gin and stir until chilled.
  3. Serve strained in a chilled cocktail glass.
  4. Garnish with a well-drained cocktail onion.

Margarita

Ingredients:

  • 2 ounces tequila
  • Juice of ½ lime
  • ½ ounce Cointreau
  • Salt for rimming the glass

Preparation:

  1. Rim a cocktail glass with salt.
  2. Shake all liquid ingredients with crushed ice.
  3. Strain into the prepared glass and serve.

Dubonnet Cocktail

Ingredients:

  • 1 ounce Dubonnet
  • 1 ounce gin
  • 1 lemon peel

Preparation:

  1. Combine the Dubonnet and gin in a mixing glass with ice.
  2. Serve strained in a chilled cocktail glass.
  3. Garnish with the lemon peel.

Merry Widow

Ingredients:

  • 1 ounce Dubonnet
  • 1 ounce gin
  • 1 lemon peel

Preparation:

  1. Combine the Dubonnet and gin in a mixing glass with ice.
  2. Serve strained in a chilled cocktail glass.
  3. Garnish with the lemon peel.

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