The Rise and History of the Inca Civilization
The Incas
The region where the Incas developed featured high mountains rising from the sea, deserted coastlines, coastal waters rich in fish, a lack of rainfall, well-preserved arid soil, and short rivers flowing from high snowfields. Although there was little arable land, certain valleys supported a wide variety of crops. The lower lands were used to grow maize, while higher lands were used to raise llamas and alpacas for meat and wool.
Origins and Early Development
The origins of the Incas date back to 2500 BCE. The life of Archaic Peruvians developed along the coast, where they fished, gathered food, and cultivated squash and lima beans. Following a long period of simple living, a strong cultural advancement began. Between 900 and 500 BCE,...